How to Build a Better Pie: Sweet and Savory Recipes for Flaky Crusts, Toppers, and the Things in Between

We’re big fans of pies here at Yardarm. BIG fans. Some of us prefer the sweet variety, while others prefer the savory. That’s why we are very excited about our old friend Millicent Souris’ new release. Simply put, it will enable us to build a better pie. It’s the simple things in life, people. Check it: How can I build a better pie?

Millicent and a Pie

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